Category Archives: Notions

A Cowboy’s Faith: Answers in Great Hereafter

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Time just slips way but where did it come from and where does it go?”

Annual Memorial Day weekend tradition always brings such sad reflection of long ago.

Not only the cemetery stops and standing at gravesites of loved ones gone to the greater beyond. More so are all of the other tombstone inscriptions of those who were friends or from prominent families.

Just yesterday it sometimes seems when a family member was at side, and then gone forever. Only bits and pieces of memories, a few are vivid, mostly vague, much completely unknown.

Already four decades since Dad left in the hayfield four dozen square bales for his son to put in the barn. It was such an easy expectation of a skinny wannabe cowboy after a day at an office job. Yet the procrastinator shrugged “Not now, they won’t get wet, it’s not going to rain.”

Two days afterward beside his hospital deathbed still positive tone to voice: “Did you get the hay put away?” What seemed so insignificant minutes earlier all of a sudden was the most important thing in the world.

“No.” The hay bales were still in the field, but picked up in short order just four hours later. In ample time but too late for answering “yes” in the last  conversation with the world’s most important person.

Long gone by, the only child’s simple task undone remains forever uncontrollable haunt.

Hidden History: Osage County hospitality served with side of Southern pride

The road to Santa Fe was forged right through the middle of Osage County, and by 1822 the route was secured, opening travel for wagon traffic. Starting in 1825, the route was surveyed and mapped, treaties were made with the Native American tribes to secure safe passage, and modifications along the route such as bridges were constructed for easier travel.

After the establishment of the trail, the land in what would become Osage County became part of a tract land reserved for the Shawnee. The Shawnee favored settlement along waterways and had long been active in trade with Euro-Americans, so trail crossings like those at Switzler and 110 Mile Creek were a natural location for settlement.

The name for 110 Mile Creek, originally called Jones Creek, received its new name indicating its distance along the Santa Fe Trail from Fort Osage, in Missouri. The location was lined with a considerable amount of timber and had a few Shawnee houses with their fields nearby. The grove at 110-Mile Creek was well known to the military and saw regular use as a camping spot.

Aside from those of native blood, no other individuals were supposed to enter reservation lands without ties to the local Indian agency or the military. Some, like a man named Richardson and his compatriot who settled at the 110 Mile crossing, found their way around this by taking wives among the Shawnee. The pair had conducted a toll stop on the trail at that location, built a story and a half tall building and another smaller one near it.

The Richardson claim was sold to a man named Fry P. McGee in the summer of 1854 in anticipation of the land being opened up for general settlement. McGee had spotted the location on a return trip from Oregon where he had previously taken his family. McGee, apparently not content with the land, returned the following year and acquired the property in Kansas Territory. McGee assumed Richardson’s claim but retained the name Richardson for the area. McGee’s arrival was not only one desiring the favorable location, but a move intent on helping secure Kansas’ admittance to the Union as a slave state.

Governor signs disaster declaration, warns grave consequences without legislative action

TOPEKA, Kan. – Yesterday, Governor Laura Kelly announced a series of actions her administration is taking to respond to the emergency situation COVID-19 currently presents to the economy and to public safety.

After careful review, Kelly has vetoed House Bill 2054. This sweeping, hastily crafted legislation pushed through the Kansas Legislature last week includes provisions that will damage Kansas’ ability to respond to COVID-19 and all future disasters. The bill also weakens local county health officer authorities and adds unnecessary layers of bureaucracy to their emergency response efforts.

Kelly has signed a new state disaster declaration to ensure that Kansas can effectively respond to the current emergency situation, which includes an unprecedented economic emergency and the imminent threat of new outbreaks of COVID-19, specifically regarding food supply. This will also ensure the state can continue its coordinated response with federal and state partners.

Kelly has called a special session starting June 3. She has asked the Legislature to put politics aside, work with her, and deliver an emergency management bill that has been vetted, debated, is transparent and addresses the need to keep Kansans safe and healthy.

“As I’ve said from day one, the safety and well-being of Kansans is my number one priority. What the Legislature sent to my desk does not protect Kansans. It does not help Kansans. It puts their lives at risk,” Kelly said. “I’m calling on the Legislature to come back and put a carefully crafted, bipartisan bill on my desk that will provide the resources Kansans need, in a timely manner. We must stop putting Kansans at risk.”

Consumer Corner: Beware of bitcoin blackmail scam

By Kansas Attorney General Derek Schmidt

The Kansas Attorney General’s office and our In Your Corner Kansas campaign focuses year-round on protecting consumers from scams and rip-offs. We receive reports of all different types of scams, with some of our most common being imposters posing as computer companies offering repairs, government agencies or credit card services. We find scammers try to use all the different methods at their disposal from email, to phone calls, to letters in the mail and even sometimes knocking on your door. It’s important to always be vigilant against those trying to separate you from your hard-earned money.

Lately, our office has seen a significant uptick in reports of a particularly nefarious scam. Kansans have reported receiving emails from an unrecognized sender saying that they’ve hacked your computer and recorded you visiting adult websites. The scammer threatens to distribute this recording to your friends and family within hours unless you make a payment of thousands of dollars for a “confidentiality fee” into their bitcoin account.

The Federal Trade Commission has issued a warning that these email scams may be tied to a recent data breach that exposed personal information of some consumers. Due to that exposure, the scammer may offer either your current password or an older password in the message in an attempt to prove to you they are telling the truth. Don’t fall for it. Do not make a payment, click on any links or reply to the message. Delete the email.

Use this opportunity as a reminder to update your email passwords. Consider updating all your passwords, especially if you’ve used the same password for other accounts as the one that was potentially exposed in a data breach.

A Cowboy’s Faith: Flash flooding real danger

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Keep the throttle to the floor and don’t dare let up on the gas.”

Passenger advice was emphatically demanding as flashflood waters rolled up over the hood splashing harshly on the windshield.

Almost impossible to see as pour down intensity increased yet lights indicated a tailgater and left lane had traffic too.

With torrential rain, racing windshield wipers, heavy traffic, nearly impossible to hear the motor running.

Then sure enough one’s greatest fear, “The car died,” exhausted driver exclaimed. “It won’t start.”

Stalled in the flashflood with other drivers honking obviously shouting inaudible orders too while only thing to do was “pray.”

Almost impossible to believe, the car started again: “Keep it going.”

Far from out of trouble yet though as bumper-to-bumper traffic moved forward on the flooded city thoroughfare. Still difficult to see through heavy rainfall while waters continued rushing across the street and then came a red stoplight.

Only thing to do was take a deep breath, say another prayer, and start again when the light turned green. Fortunately rainfall slowed and sky lightened somewhat as leaving the city limits on the main highway toward the ranch.

Not quite halfway there, traffic ahead was visibly stopped by a trailer truck apparently jackknifed across the roadway. Pulling into the highway department’s gravel lot, other vehicles went ahead but soon came back looking for alternate route.

Getting to the ranch was now the only object, turning onto interstate to the east soon finding it closed too. By this time, flashing law enforcement vehicles and highway crews with caution signs were attempting to slow and direct traffic.

It was a far roundabout yet scenic drive as sprinkles continued with ditches and draws overflowing before ranch arrival. Two hours later than anticipated but extremely thankful to be home.

Despite life’s abnormal situation, Melvern remembers the fallen for Memorial Day

Volunteers place flags on veterans’ graves Saturday. Photo thanks to Lisa Reeser.

2020 has not been as normal as most people would have hoped due to COVID-19.  Yet in the Melvern community this didn’t stop community members both young and old, from coming together Saturday morning, May 23, to help the Woodward-Belt-Hellman-Arb American Legion No. 317 and Ladies Auxiliary  prepare Melvern Cemetery for honoring all of our fallen veterans. Volunteers helped place individual flags on all veterans’ graves and then hung flags along state Highway 31.

Help House News: Community cooperation completes parking project

By Raylene Quaney

We are thrilled to have the parking area paved, as well as two parking lot lights and a security system that has views of all four sides of the building installed and completed.

Thank you to Ted Hazelton for all his efforts to secure the grant money and head up the building committee; Jerry Bilyeu, Johnny Neill, Raylene Quaney and Nancy Alley for serving on the committee; Lance Jones, Curtis Janssen, Ryan Jones and Dan Coffman for their help at different times to complete this project; James Kline and Signature Concrete for the construction; and Don Bailey who installed the security system and helped with the parking lot lights. Thank you also to Judge Taylor and Heather Wine for donating the usage of their golf cart, and to Lyndon Storage for donating the space to park the golf cart for two weeks. Thank you also to the Osage County Sheriff’s Department, which has been delivering food to those who cannot  come to Help House, and collecting food and personal items for Help House. Thank you to Pastor Jonathon Moore and the congregation of the Lyndon First Baptist Church who donated to Help House additional property to complete the dimensions for the parking lot. God bless you!

Help House will continue with scheduled curbside food orders for the rest of the month of May, however we will be going back to our normal hours, 4-7 p.m. Monday evenings and 10 a.m.-1 p.m. Tuesday through Friday, beginning this week.

We are at this time planning on allowing people to enter the building on June 1. We will continue to operate by scheduling visits and only allow individuals into the building if they are wearing a mask or face covering and gloves. They will be limited to 30 minute appointment that includes both food pantry and shopping outside of the pantry. Those who only want to shop on the floor will also need to make an appointment. Only one family member will be allowed to enter and shop.

If you are like a lot of us, we have been cleaning and purging our homes while we were under shelter in place orders and we have been hearing from a lot of you wondering when we will be taking donations again on items other than donations of food. This will happen  on June 1. 

A Cowboy’s Faith: Work continues through decades

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Going to grass sure takes a lot more help and time than it used to.”

Eighteen mounted cowboys and cowgirls were ready shortly after daylight. It sure seemed like an awfully big crew to gather a cowherd off winter pasture for distribution to summer grazing.

“Better to have too many than not enough and have some get away,” the herdsman insisted.

Like always, that conscientious younger stockman was sure right. Not too much later, the cows with their babies tailing meandered into the corral with horseback riders prodding forward.

Mommas were separated into different lots from the calves as tally was made on the number trapped.

Despite the calm roundup, there were still a half dozen mommas and maybe that many young’uns unaccounted for. Several riders verified certain ones had been seen in deep timber and others had gotten back without upsetting the herd.

Less than half the original horseback bunch headed out to locate the missing cattle. Fortunately, everyone was found and soon penned with herd mates.

Several trailers with horses loaded headed back to their homes while the remaining crew went to the tasks at hand. Calves had to be worked and paired back to mommas with identification recorded as to which pasture was summer destination.

Dinner time didn’t require a bell when cattle workers eagerly took a break while restless cow-calf pairs rattled nearby pens. In short order, ranch hands were back at it vaccinating, castrating, tagging, applying cattle insecticide and penning as directed.

Cook’n’ show cancelled, so car buffs cruise Osage County

Local auto enthusiasts lined up cars of all makes and models, Saturday, May 9, 2020, at Jones Park, Osage City,  where they departed on a cruise around Osage County. 

By Jeanette Swartz

Since the Cruis’n & Cook’n Car Show was cancelled in April due to the pandemic, this past Saturday afternoon, May 9, 2020, brought a group of approximately 40 auto enthusiasts to Osage City, Kan. Friends from Osage City, Reading, Wakarusa, Burlington, Ottawa, Pomona, Emporia, Topeka, Carbondale and Lyndon lined up at the football stadium parking lot and cruised through downtown Osage City, then traveled on to Melvern and Pomona lakes through the state parks.

We are not sure who had more fun, the cruisers or the campers. The campers enjoyed seeing the participants cruise through the campsites at both lakes. There were smiles on everyone’s faces and it was nice to get out and enjoy the afternoon.

The cruise continued through Overbook, Scranton, Burlingame and back to Osage City.

We are not sure how many miles we actually cruised going through the lakes, a few small towns and the countryside, but it was an enjoyable three-hour tour (and nobody broke down or ran out of gas!)

The generous monetary donations, canned and packaged food items from the cruisers were greatly appreciated, and which will be given back to the community through ECKAN, ECAT and the Warmth Fund.

A Cowboy’s Faith: Harmful lightning accompanies rainfall

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Lightning is always dangerous and can be costly to personal property.”

Abundance of rainfall during April was appreciated by farmers and ranchers throughout the Midwest. It’s always good to have ample spring watering when livelihood depends on crop production and green pastures.

Thunder could be heard many days last month and lightning flashes frequently brightened the skylines sometimes making daytime at midnight.

Studies on lightning in history reveal a number of interesting phenomena only definable as uncontrollable, unpredictable acts of Mother Nature.

Verification of lightning strikes remains in trees for decades after as limbs are gone and burn marks remain. Structures even with lightning rods have burned to the ground when fire is started by sharp bolts from the sky.

Dry grass fires including several section pasture blazes are the result of lightning igniting.

Personal caution is essential whenever lightning threatens. Everyone must get inside even to extent of canceling public activities.

Through the decades there has been a sizeable number of ranch livestock lost to lightning. Of course when a horse is taken, especially one with significant history, it remains a sad memory forever.

A Cowboy’s Faith: Pasture care complex issue

A Cowboy's Faith: Click to read more from Frank J. Buchman.“The Flint Hills native grassland could become a forest.”

Professor Clenton Owensby made that emphatic declaration on opening day of range management class in 1970.

It was preface to the semester course that highlighted proper care of the prairie for continued productive longevity.

The comment was made in sincerest honesty and concern by the renowned range specialist often times a bit tongue-in-cheek jovial.

Those mostly animal science students in the popular college class may have copied it in their spiral notebooks. Yet few gave much thought to the statement which has now truly become harsh most accurate reality.

Smoke filled skylines and accompanying distinct smell from recent annual spring grassland burning is reminder of management’s importance.

Burning native pastures has seemingly always been a highly controversial issue among landowners. Likely the majority feel controlled rangeland burns whether every year or in certain rotation is essential.

A Cowboy’s Faith: Rural life becomes appealing

A Cowboy's Faith: Click to read more from Frank J. Buchman.“There’s nothing like living in the country.”

Many who were raised on farms and ranches feel that way about rural living. Yet others growing up in the country can’t wait to get away and live in the city.

Being raised in town, there was always the urge to live on a ranch to have horses and cows. It would be most difficult to again become an urbanite.

Sometimes farmers and ranchers who’ve lived in the country their whole life move to town upon retirement. Despite certain conveniences, they generally soon dislike city life desiring to return to rural living. Often that’s impossibility after country assets have been dispersed.

Still most farmers and ranchers cringe at even the suggestion of leaving the rural life they’ve forever known and loved.

The recent nation’s health shutdown confining majorities to their city homes has some people thinking country living might be nice.

Real estate brokers say that demand for homes has shifted to rural areas as people react to the coronavirus pandemic. Many want to move out of dense urban areas for freedom to partake and enjoy all that Mother Nature offers.

While the issue makes media headlines today, it’s actually nothing new. Three or four decades ago there was similar “fad” as several office coworkers moved to homes in the country.

Acquiring small tracts typically an acre or two up to maybe a “40,” it was exciting restoring an old farmstead. Others went the extreme, acquiring bare ground, constructing new homes and outbuildings from scratch.

Expenses were higher than speculated with labor considerably more demanding caring for the land compared to a town lot.

A Cowboy’s Faith: Always remember water’s importance

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Water is the most valuable and precious commodity in the world.”

Yet so many, perhaps most people have such little appreciation and understanding the value of water.

That is until the bathroom faucet is turned on and there is no water.

Then all urgency explodes: “There’s no water. What shall we do? We can’t do without water.”

It is a fact. Nobody or anything can live without water.

Food is an essential commodity for life, yet one can live for quite long times, perhaps three weeks without nourishment.

However, a human would typically only last three to four days without water, according to those in the know.

Still, individuals have lived a week at the end of life when food and water intake has stopped.

Never personally the sharpest in science, books verify at least 60 percent of the adult body is made of water. Water acts as a lubricant for joints, regulates body temperature through sweating and respiration, and helps to flush waste.

Fortunately, the ranch front yard well supplies ample good water for household use and has supported substantial livestock numbers too. Even during drought when other ranchers’ wells went dry, it continued to flow clear water with no bad taste.

An elaborate electrically operated pumping system circulates water from the drilled well hole around the barnyard generally quite dependably.

When the electricity goes off for whatever reason, there’s no water. Every mechanical device wears out over time with continued use. The water pump has been repaired on several occasions and replaced a couple of times in nearly five decades.

Worship at home with Grace Lutheran: Easter 2, April 19, 2020

Dear Friends in Christ,

We continue observing social distancing and the State of Kansas stay at home order.  I continue to offer you home worship resources as well as update your prayers for others.

I am saddened because of the news in Sioux Falls, S.D., and Grand Island, Neb., where the coronavirus confirmed tests have sky-rocketed! My personal ties are that I took a month long college course at Augustana College in Sioux Falls many years ago; and I served as interim pastor at St. Pauls Lutheran Church, in Grand Island. My heart goes out to the residents and the mayors of both cities who have asked their governors for stay-at-home orders, but the governors have refused.  Sadly, this will just allow the coronavirus to continue to spread, tax medical resources, and bring about more deaths.

I am angry at the lack of leadership from the White House in its denial of danger from the virus in the early months, and its continued lack of federal planning, coordination, support, and assistance to states, communities, hospitals, and nursing homes. These vulnerable people in communities and institutions need to be in our prayers.

Changes in our prayers since last Sunday: for Paul Lundgren who is home now, back to work, and awaiting radiation treatment. Also, we offer our sympathies to the Whitmer family as Pam’s cousin, Doug Boyd, passed away at KU Hospital.

Attachments for this week’s home worship are:

Hymn of Promise (1 page)
Puzzles: Jumble 4-19-20 and Wordsearch 4-19-20

Grace and peace…

Pastor Russ Glaser

—–

Worship

Easter is not over! While we celebrated Easter Sunday last week, the fifty day Easter Season continues until Pentecost Sunday. During this time the Lectionary (where we get the word “lesson” from) of Sunday readings invites us to dig deep into the meaning of Jesus’ resurrection. This week the gift of the Lectionary is the gift of assurance – a confidence that our faith is not just a fantasy, or a distant dream, but is something real and transforming that we can experience and live each day.

May the power of resurrection life fill our souls as we worship this week, and throughout the Easter Season!

+ + +

Pray the Prayer of the Day

Almighty and eternal God, the strength of those who believe and the hope of those who doubt, may we, who have not seen, have faith in you and receive the fullness of Christ’s blessing, who lives and reigns with you and the Holy Spirit, one God, now and forever. Amen.

Eat Well to Be Well: Build a food arsenal to battle chronic inflammation

Inflammation – good or bad – is how your body responds to protect itself. Inflammation can be “good” such as when you body’s fighting off harmful microbes in response to irritation, an injury, or an infection. For example – you cut your finger. Immediately, your immune system sends in the “first responders” or white blood cells to the affected area, causing redness and swelling – inflammation. In this situation, inflammation is essential for safeguarding your finger from harmful microbes and for healing and repairing damaged tissue, restoring it back to health.

While acute cases of inflammation helping fight off infections are good, long-term or chronic inflammation is just the opposite. When the inflammatory response drags on for too long or occurs in places not needed, it can become problematic. This scenario of chronic or long term inflammation can ignite a long list of disorders, chipping away at the body’s healthy tissues. Chronic inflammation has been associated with triggering chronic diseases such as arthritis, asthma, cancer, diabetes, heart disease, stroke, or even Alzheimer’s.

Foods to avoid causing inflammation

Certain foods may play a role and have been associated with increasing the risk for chronic diseases such as colon cancer. These same foods have also been associated with excess inflammation, a contributor to the development of other chronic conditions such as type 2 diabetes and heart disease. Here is a listing of pro-inflammatory foods to avoid or limit that may increase inflammation in the body:

  • Refined carbohydrates such as white bread, white rice, and pastries
  • French fries and other fried foods
  • Soda and other sugar-sweetened beverages
  • High-fat red meat (burgers and steaks) and processed meat (hot dogs, bacon, sausage, bologna)
  • Margarine, shortening, and lard
  • Foods to adopt in an anti-inflammation diet

One way to combat chronic inflammation is by consuming an anti-inflammation diet. Healthy food choices are always a wise decision. When combined with other healthy lifestyle patterns such as exercise, adequate sleep, managing stress and refraining from smoking, food choice can help break the cycle of chronic inflammation, reducing your risk of chronic diseases.

Before we know how much of and how often anti-inflammatory foods should be eaten to successfully battle chronic inflammation, more research is needed. At this time, the best advice is to embrace eating a wide variety of health-promoting, anti-inflammatory foods.

Here are five steps setting you on a wellness path towards reducing chronic inflammation while gaining better health:

A Cowboy’s Faith: Everybody has made mistakes

A Cowboy's Faith: Click to read more from Frank J. Buchman.“The more one does the more mistakes that can be and often are made.”

Nobody wants to make errors and most do their best to prevent them.

However, anybody claiming to have never made a mistake is not telling the truth.

While certain inaccuracies can have long term detrimental impacts, in reality most errors are quite insignificant.

From an early age, blunders are made from adding wrong on a math test to knocking over the milk pitcher.

Slip-ups are common in athletics, those with the least often become a star, sometimes happenstance more than ability.

Certainly as a lifelong horseback rider and professional trainer for decades, many mistakes have been made handling horses.

Every mistake has a certain impact, yet most can be overcome with correction and positive reinforcement moving forward. The smarter the horse, sometimes the dumber the horse, the more difficult it is to forget wrongdoing.

Hidden History: Amid health crises, Osage County towns invested in public sanitation

A promotional graphic details the benefits of public waterworks, Burlingame Enterprise, Oct. 10, 1912.

Burlingame’s water supply started simply with water taken from a natural spring on the territorial claim of John Freele which serviced the local settlers. As the town grew, the main water source shifted to a well in the center of Santa Fe Avenue.

With the arrival of the railroads that eventually brought increasing number of residents, the call for modern conveniences arose. Larger towns built access to utilities prior to the turn of the century, but for small towns like Burlingame utilities came later. The outlay of funds for public projects was problematic for many, since some had spent considerable expense to entice the railroad to stop at their town, causing large debt.

Utilities were not only items of convenience, however; across the country increasing urbanization brought increasing concern for public health. In 1879, the short-lived National Board of Health was created in part to determine the cause of recent yellow fever and cholera outbreaks and to institute preventative measures to combat future occurrences in the country. The outcome of its sanitation programs along with its encouragement of filtration and better distribution of water in larger towns created a new industry market – city waterworks.

Wells and cisterns within city confines were becoming increasingly problematic with urban contaminants. This was countered in part by the use of waterworks, as well as regulations from the Kansas State Board of Health that was created in 1885, a time when many large cities started building public water projects.

Fire prevention was also a major consideration, and towns without a water system would see inflated insurance costs to their citizens. Burlingame had established a fire department in 1876, but would have to hand pump their water until mechanical means came along.

Discussions and votes on the possibility of Burlingame improvements started in 1902, centering around electricity and water. The push for modern conveniences was partially realized in 1903 by the creation of a city light plant. At the celebration of the light plant, J.T. Pringle stated that the lights came at a time “to be in harmony with other improvements and is simply a forecast of the future of our city.”

A water system seemed the next immediate step – for some. The first town in the county, one that at one time had dreams of being the state capital, could get its citizens to see the light for an electrical plant, but not dip a toe into the purchasing of waterworks.

With the lack of support for a water system as a whole, inquiries were made as to the possibility of putting in just a sewer system. This plan was discouraged however when the head of the engineering company Burns and McDonnell, of Kansas City, inspected the city. He stated that sewers without waterworks could only be used to drain cellars and therefore the costs involved were not sufficient enough to warrant the outlay of funds. And the water campaign stalled. The opposition to water was too significant to overcome for the next 10 years.

Town boosters, seeking to boost the town’s attractiveness to settlement voiced their opinions in the newspapers with cries of dismay: “What’s the matter with Burlingame? Is she dead or only sleeping? If she be dead let’s have a funeral and save the expense of embalming. If asleep let’s turn the hose on her and wake her up. But we have no system of waterworks.”

A Cowboy’s Faith: Home deliveries nothing new

A Cowboy's Faith: Click to read more from Frank J. Buchman.“Free delivery twice daily. Call 410.”

That was the inscription on the delivery wagon, newspaper ads and order pads.

It was a unique service of the family grocery store setting it apart from the other seven grocers in town.

Times are repeating themselves as businesses now frequently promote home deliveries of many products.

Special assistance has been somewhat common with senior meal deliveries for some time.

Then grocery stores in several rural communities started helping out, especially catering to those with limited travel capabilities.

Work-away-from-home moms, complexing busy family life yet with modern technology, encouraged more stores to provide computer shopping. Carryout boys not as prominent these days went back to work bringing orders to cars at the store door.

A few rural grocery stores still have carryout helpers who congenially offer to put sacked purchases in buyer’s cars.

Every grocery store customer was provided that service days gone by as cars were parked up and down Main Street. Curable problems arose when a customer got a different car unknown to the carryout boy or were parked blocks away.

Today with the worldwide health concerns demanding distancing, businesses of all sorts are offering home deliveries.

A wannabe cowboy growing up in a grocery store, fondest early memory is going with Dad to deliver groceries.

Delivery orders were taken after customers responded “410” to the telephone operator’s request “Number please?” Mom or another grocery store employee answered the ring: “Buchman’s Grocery.”

Eat Well to Be Well: What to know about food safety and COVID-19

By Cheryl Mussatto MS, RD, LD

News on COVID-19 has overtaken our lives like no other worldwide event in many, many years. From vigilant hand washing to practicing social distancing, no one has been spared the magnitude this unseen virus has unleashed. Many are questioning, what about food safety? Can COVID-19 be transmitted through eating and what can we do to protect ourselves and others?

During this historic and unprecedented time, this is what you need to know concerning the safety of what you are eating and reduce chance of viral contamination:

Is the U.S. food supply safe?

The short answer is yes, the U.S. food supply is safe. The 2019 coronavirus (COVID-19) is not a foodborne illness but rather a respiratory illness. It attacks the lungs but not the digestive system, according to the U.S. Food and Drug Administration. Viruses such as norovirus, salmonella, and hepatitis A can be contracted through contaminated food and water. However, Covid-19 is caused by SARS-CoV-2 which causes respiratory illnesses but with no known means of transmission through food. This virus is believed to be mainly spread from being in close contact (less than 6 feet) with other people through respiratory droplets produced when an infected person sneezes or coughs. People exposed to these droplets that land in their mouth or nose, can be inhaled into the lungs. While the virus may be transmitted by touching a surface or object with it and then touching your mouth or nose, this not believed to be the main mode of transmission. Preventing foodborne illnesses can be achieved by practicing the 4 steps of food safety :

  • Clean – Wash kitchen surfaces often and always wash your hands frequently, especially after blowing your nose, coughing or sneezing, or going to the bathroom
  • Separate – Do not cross contaminate
  • Cook – Cook to proper temperature
  • Chill – Refrigerate or freeze promptly

How can I be sure eating takeout from restaurants is safe during COVID-19?

This is a valid question that is natural for us to worry about. We want to support local restaurants by ordering take out or delivery options but to also be safe. Generally it is safe to order and eat takeout food – restaurant employees are well-trained and will be wearing gloves. Both the Centers for Disease Control and Prevention (CDC) and the U.S. Department of Agriculture currently state that there is no evidence COVID-19 has spread through food or food packaging.

Foods that are well-cooked should be free of any microbes and safe for consumption. Undercooked or raw foods have more of a risk of carrying a virus that can cause a digestive illness – food safety experts agree that foods that are properly cooked for a long enough time at a high enough temperature can kill harmful bacteria that can cause foodborne illness. During this pandemic, the main concerns would be if someone working at the restaurant is infected with the virus, coughs or sneezes and the droplets land on the food. If the takeout food is delivered to your home, have the delivery person leave the food at your doorstep. Remove takeout food from the container or box (throw this away) and place on a plate – do not eat food while still in a takeout box. You can also use a cloth of soap and water to wipe down the takeout containers before removing the food, if you want. Be sure to wash your hands before eating.

A Cowboy’s Faith: Health shutdown historically significant

A Cowboy's Faith: Click to read more from Frank J. Buchman.“This is turning back the pages of time.”

It’s considerably different, yet all of the recent heath and economic issues have a certain semblance of days gone by.

Before today’s many forms of social media, communication beyond immediate acquaintances was vastly limited. Hard for young people nowadays to even imagine no cell phone, no computer, not even a television, or a mailman.

Likewise forefathers would have never been able to envision all of the modern day technologies. Telegraph machines of the 1800s boggled minds before radios and telephones were invented.

While all may seem old fashioned to the present they were slow coming into some rural households.

Families were proud to be the first one in the county to have a radio. Then they got a telephone, vastly different than cell phones.

Televisions with only black and white pictures were uncommon to many 60 years ago as color came later.

This required electricity, an unknown luxury in great grandparents’ time. Tall poles with powerlines created fear but lights with a switch soon healed concerns as additional conveniences followed.

Letter writing is sadly becoming a thing of the past although many decades since the Pony Express initiated mail delivery.

Penny postcards received by an acquaintance all the way across the country the next day has been nonexistent for some time. Yet postal services are far unappreciated communication means.

Home worship with Grace Lutheran

Dear Grace Friends,

Like you, I am hunkering down as much as possible during the Stay at Home order from our communities. While we are acting responsibly to help curb the spread of the coronavirus, and we are separated more than usual, yet we can still worship as one.

In place of Sunday worship on the Grace Lutheran campus, Osage City, this week’s home worship includes three documents to assist you in home worship this March 29 weekend: Home worship with message below; the day’s assigned Bible readings, large print (3 pages); and a puzzle maze.

Offerings are still important and can be mailed to the church. The church building is not open this Sunday.

Feel free to contact me or church leaders for any concerns or needs you have during this time.

In Christ’s love,

Pastor Russ Glaser
Grace Lutheran E.L.C.A.
210 Holliday St.
Osage City, KS 66523

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